Hi,
I am looking for some guidance on where to go next on this path to wellness.
I grew up with asthma, allergies and had bronchitis twice a year at least. I was probably obese as a child, but overweight for sure. I seemed to always be on antibiotics and meds to "control" my asthma and allergies.
Fast forward to age 13 when I started a pack-a-day smoking habit. This continued for the next 13 years aside from when I would quit for a month or more at a time. When I was about 22 I began to learn more about health, healing and exercise. Putting these things into practice was a different story. I weighed 205 pounds at my heaviest and started to workout 3 times a week, but did not change my food habits much. Sugar addict here. I developed eczema around this point. On. My. Hands! It quickly became very embarrassing.
I quit smoking on March 18th, 2009 for good. I replaced cigarettes for running. I began running from one driveway to the next and walking the length of two driveways. I also stopped eating meat at that time. It made me sick. A few months later I found out that I have hypothyroidism and started on synthroid.
January 1st, 2010 my husband and I began a candida cleanse together that lasted 6 months. I also began a metal detox program and took homeopathics. The candida plan that we followed consisted of no: yeast, sugar, fruit (aside from lemon and blueberries), dairy (aside from butter), alcohol and fermented foods. I ate no meat until late February when we started purchasing local grass-fed meats. I limited my intake of gluten initially suspecting a gluten intolerance then increased my intake. We had fish 2 times a week and beef,chicken, or lamb once a week. We soaked our grains overnight and tried sprouting. We ate whole foods aside from some wheat or rice pasta on occassion.
During this time: I lost 47 pounds, my eczema cleared, I stopped taking my allergy medications and stopped using my rescue inhaler. I was able to reduce my dosage of Advair by 3/4. I still take synthroid and my numbers are stable on this dosage. My doctor does not want to lower my dosage at this time even though I have expressed an interest in coming off of it. My moods have become more stable. I notice that I don't have sugar crashes anymore. I have more energy as well. AND I just ran my first full non-stop mile last month!
Our program ended July 2, 2010. Since then, I have been eating mostly the same way but added seasonal fruits back in my diet. I have had some "treats" like pizza, ice cream, cake, wine and beer, but they make me feel bad after I eat them. I get constipated, gassy or develop a headache after eating some of these foods. They aren't as enjoyable any longer. Seems like each "treat" I have reduces my craving for them in the future.
I feel that I need to stay on a candida program for a bit longer. I still have about 17 pounds to lose before I would be at a normal BMI. I am tired of the strict diet we were on, but mostly want to stick to it. We still try to eat seasonally as much as possible. 75% of our groceries come from the farmer's market nearly all year long. I am gaining interest in fermented foods working WITH candida. I also want to come off the Synthroid and the Advair. For 6 short months, the changes have been dramatic. I couldn't be happier with the changes I have seen happening in my body. I would love to know what else I could be doing to better my health. If anyone could offer additional advice on the how's and why's to do something, it would help me a lot. I have much more follow-through when I know why or how something is working.
<3 Kelly